International Learning, Dairy Excellence & Innovation! IAEA Fellowship Placement Trainees from Burundi and Botswana, Africa, visited Amul Dairy and Shri Tribhuvandas Food Complex (Amul Chocolate Plant), Mogar. The Senior Officials of Amul Dairy Warmly Welcomed them. The visit offered an enriching opportunity to explore Amul’s excellence in dairy processing, food manufacturing, quality assurance, and chocolate production. The trainees gained valuable insights into modern food processing technologies and the cooperative model that has made Amul a global symbol of India’s dairy success.

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In such interactions foster international knowledge exchange, strengthen professional collaboration, and showcase India’s achievements in the dairy and food processing sectors. Amul — Spreading the Taste of India and Building Global Connections!